This summer the Ger-Nis Summer Social Clun is bringing you to all the hottest local food spots, with amazing deals! Mezz around with us at Miriam Restaurant and FREE wine! The acclaimed go-to brunch spot specializing in Israeli cuisine is inviting our little club to dinner and yes, that is right giving us FREE wine! Miriam and Israeli food are long-time relatives (Miriam is also Chef Rafi’s mother so the relating is extensive here!) and, like most of the food in this region, the focus is on fresh, whole ingredients put together in front of you in a way that allows you to explore the many avenues of flavor sensations much like a keyboard through which you explore the many potential auditory notes. The establishment is well-regarded by most all foodies in the Park Slope foodie community, highlighting flavors and textures forgotten in other types of cuisines present in the neighborhood. Fresh herbs abound in every facet of the meal, and no matter what you taste you’re sure to discover a new pattern of thought and culinary creativity. Tonight when you meet up with us and all the other foodies excited to socialize and enjoy a meal, you’ll get to know more about Ger-Nis & Miriam, we will take time to chew the fat on what we do, our goals and we are excited to learn the same about you!
**Ger-Nis Summer Social Club will meet at Miriam Restaurant at 6:30 PM
Recipes Inspired By this Event: Babaganush, Falafal & Green Tahini
Class Type: Ger-Nis Summer Social Club, 21 years and older
Class Notes: Only 15 spots for this Ger-Nis Summer Social Club! You might know the brunch, but you’ve got to meet the mezzes and the dinner!
Cost: You Buy Dinner, Bottles of Wine Free
Managing Director of Ger-Nis International, Nissa Pierson, is a long time supporter of Miriam Restaurant after being taken aback by Chef Rafi’s passion for cooking and socializing coupled with the vivacity in flavor each dish lends! In addition to running Ger-Nis, Nissa is a long-time culinary instructor, specializing in fresh herbs. Besides being a passionate teacher of fresh herbs, organics, & fair-trade, she enjoys spice (in food and life), good conversations and debates, kickboxing, surfing, and submersing herself in the food and cultures of the world. Contact Nissa