New Summer Wine App

August 4, 2011 6:30 pm
August 4, 2011 9:00 pm
iCal Import
Ger-Nis Culinary & Herb Center
Google Map
540 President St., Suite 2E, Brooklyn, NY, United States, 11215

Who doesn’t love cutting corners while retaining quality and creativity? We’re here to provide you with those much desired shortcuts, demonstrating it’s not too good to be true, with the Summer Wine (& Appetizer) App! Apps are taking over the world these days, and we have put our own spin on the app this summer for your ease and deeper enjoyment of summer wine and appetizers. Summer is a time for maximum relaxation and fun, urging you to move quickly and pleasurably forward to better take in all of the enjoyable stimulation that surrounds you in this sprawling urban jungle! Be the easy breezy entertainer you are this summer with these fabulous, fresh summer wine and appetizer shortcuts that are essentially the event equivalent of giving that elegant, awe-inspiring appearance that you’ve just tossed on an old something on that makes you look absolutely stunning! Learn all you need to know about easy summer wine pairings with small, elegant and vibrant summer dishes that make the most of light, fresh and seasonal summer ingredients! There’s nothing better than a refreshing summer wine and apps that makes you and your compadres, whether they be vacationing family members, new friends or flirty flings, feel good all season long! This is summer’s must have app, no matter what your summer wine and appetizer needs!


Sauvignon Blanc: Pan Fried Zucchini Cakes with Zucchini & Dill

Rose D’anjou: Baked Camembert with Thyme & Garlic Toast with Charred Tomatoes

Tournot Rose: Honey Roasted Onion & Fig Tarts

Syrah: Pistachio Tarragon Pesto Chicken Skewers

Class Type: Individual, hands-on cooking class

Class Notes: We’re providing you a ready and rarin’ go-to program for all of your summer wine and appetizer needs via our own version of a Wine App!

Megan Fitzroy

Megan Fitzroy is an accomplished pastry chef, cooking instructor and blogger. She has worked in the restaurant industry for 9 years and has been employed at high-end restaurants such as Daniel and Falai in New York City. She owns her own small business Fitzroy Specialty Cakes and Pastries where she uses her degree in architecture and her artist background to create incredible works of art that often barely resemble cake! She also creates fabulous made to order treats for any occasion. You can view some of her creations on her website Contact Megan

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