The middle child's natural hunger and knowledge for know how is met in a variety of classes at Ger-Nis. In addition to teaching basic kitchen safety, food preparation skills, and recipe following, we empower students to make healthy choices for themselves and their planet by feeding their inquisitive minds with knowledge for various foods, cultures and techniques, while also remaining true to their creative sides.
- events & classes
- kids in the kitchen
- benefits
- kinder-cooks (3-5 years)
- the middle child (6-12 years)
- teen chefs (13-17 years)
- family classes and events
- birthday cooking parties
- contact & mailing list
- services
- ger-nis summer social club
- sustenance:
a monthly food & culture blog - ger-nis sunday supper club
- nissa’s bio
- recipe search
- our favorite food links
- morsels
- gallery
- press
- contact & mailing list
- map + directions
- Do you have an idea for a class you’d like to see us add to our calendar??
- download our brochures:
- visit/follow us on facebook + twitter
- cancellation policy
- archive